Organic Tea: Cultivation and Marketing | By Dr. N.G. Hazra

Organic Tea: Cultivation and Marketing

by Dr. N. G. Hajra

Features

Organic Tea: Cultivation and Marketing

Organic Tea: Cultivation and Marketing

Organic Tea: Cultivation and Marketing

This book covers all important aspects of organic tea production, consumption, market, trade, supply deficits, prices and premiums, standards, certification and accreditation – aimed at a range of readers, from planters cultivating tea organically or considering converting, to advisors, researchers and students who require not only detailed information but also access to source material.



Contents: Preface

  • Organic Farming in India
  • History of Tea
  • Production of Organic Tea in Different Countries
  • Botany and Propagation
  • Climatic Limitations, Soil Requirements Management
  • Cultivation and Maintenance
  • Nutrient Management
  • Pest Management
  • Harvesting and Processing
  • Transitioning to Organic
  • Marketing of Organic Food and
  • Standards, Certification and Accreditation

Product Details

Hardcover: 243 pages
Publisher: International Book Distributing Co (1 Feb 2008)
Language: English
ISBN-10: 8181891295
ISBN-13: 978-8181891297
Product Dimensions: 9.5 x 6.5 x 1.2 inches
Shipping Weight: 1.8 pounds

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Organic Tea: Cultivation and Marketing
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