Anti Obesity Effect
Biological Tea Pest
How Green Tea Process
Organic Tea Production
Tea Drinking around the World
What is Tea Grade
Is tea better for Health?
Making of Black Tea
Use of organic green tea
what is Decaffeinated tea
what is Flavoured tea
what is green tea
what is Herbal tea
what is Instant tea
what is Oolong tea
what is Organic tea
what is Spice tea
what is tea
what is White tea

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World wide Organic Market

World Organic Market

The total value in 2007 was around USD 40 billion. Although most of the world’s regions report high growth rates, the largest growth in terms of turnover can be observed in North America and Europe. It assumes that the 60 billion US dollar limit will be reached for worldwide sales in 2010. The leading regions are Europe (52%) and North America (45%), and the leading markets are USA, Germany, UK, France and Italy. Market data is still not reliable, there are too many inflated figures, US data, for example, does not correspond to the US organic production area and level of imports.

The organic market, initially led by producers and traditional organic communities is gradually being dominated by large and vertically coordinated supermarkets, in terms of market share and ownership of top brands. Supermarket sales of organic produce amount to 40 per cent in Germany, 49 per cent in the United States of America, 80 per cent in Argentina and the United Kingdom, and 85 per cent in Denmark.

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The largest Asian market for organic products is found in Japan. The Japanese organic market has been characterized as a market with high demand for organic products and strong purchasing power, and with low domestic supply of organic products.

In developing countries, organic production is mostly export-oriented and the main parts of production are marketed through exporters to the main markets such as the EU, the USA and Japan. However, there are some developing countries that now have local organic markets. The value of the domestic organic market in Brazil is estimated to 200 million USD. Argentina, Costa Rica, China and Thailand are other examples of quite successful local market development.

Internationally certified organic tea production was around 15,000 tons. Currently, about 75 percent of certified organic tea is being exported to Germany, France, the United Kingdom, Japan, and the United States.

Tags: Organic Tea | Tea Consultancy | Tea Farming

NEW Release!

Organic Tea: Cultivation and Marketing

This book covers all important aspects of organic tea production, consumption, market, trade, supply deficits, prices and premiums, standards, certification and accreditation – aimed at a range of readers, from planters cultivating tea organically or considering converting, to advisors, researchers and students who require not only detailed information but also access to source material.

Organic Tea: Cultivation and Marketing

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NEW Release!

Tea and Health: Science behind the Myths.

This book offers comprehensive review of the major health benefits of tea consumption, the antioxidative actions of tea catechins and polyphenols, investigates cancer fighting properties, and much more. The book also includes history, types and manufacturing process of tea.

Tea and Health: Science behind the Myths.

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